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Sweet Basil

Perhaps the most popular and widely used culinary herb. It is a tender annual, aromatic plant with a spicy odor and flavor. It is used to flavor soups, stews, tomato dishes, meat, game, fish, egg dishes, herb butters and herb vinegars.

Types Of Basil

  • Basil Sweet Dani Lemon
  • Lemon Basil
  • Purple Basil
  • Sweet Basil
  • Large Leaf Basil
  • Italian Basil

Nutritional Information

  • Excellent source of beta-carotene
  • Good source of vitamin A&K
  • Rich in Calcium and Manganese
  • Contains various B vitamins, traces of iron

Health Benefits

  • Improves cold and fever
  • Assist in migraine
  • Alleviate stress, anxiety, and depression
  • Aids in digestion
  • May help prevent certain types of skin, liver, oral, and lung cancers
  • Commonly recommend basil to help manage blood sugar levels
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